Review of 10 types of the best deep fryers

Many gourmets love to indulge in crispy fries. This dish is best cooked at home. For those who care about the health of loved ones, it is possible to control the quality of the oil without using it repeatedly.
Having your own electrical appliance for deep-fat cooking allows the hostess to diversify the home menu. You can cook not only your favorite french fries, but also battered dishes and delicious fried pastries.
A deep fryer is a household electrical appliance for frying food by completely immersing it in boiling vegetable oil or fat.
Device and principle of operation
A standard electrical appliance consists of the following elements:
- frame,
- mesh container for products,
- a heating element.
The housing is always supplied with thermal insulation, which prevents heating of the operating apparatus. This effect is called “cold walls”. Therefore, during frying, you can not get burned.
The body is made of plastic or stainless steel. Plastic models are light weight. Stainless steel models look stylish and are durable.
mesh container used to place food during frying.
A heating element, resembling a heating element of an electric kettle, allows you to heat deep fat to the desired temperature. The heating temperature is 150-190 degrees.
The thermostat ensures a constant temperature in the heating element. Without a thermostat, an electrical appliance may catch fire in the event of a short circuit.
The principle of operation of the deep fryer is as follows:
- Oil or fat is poured into the container to the desired mark.
- The device is connected to the mains.
- When the deep-fryer is heated to the required temperature, a mesh container with products is placed in it, and heat treatment begins.
- Foods that are abruptly placed in boiling oil acquire a crispy crust while retaining nutrients inside.
- After frying, the food container is lifted to completely glass the oil, and removed from the deep-fryer
- The kitchen appliance is disconnected from the mains.
Purpose and functions
Deep fryer – a household appliance designed for deep-frying the following products:
- vegetables,
- meat,
- fish,
- flour products.
Contrary to popular belief, you can cook not only french fries in deep fat, but also other delicious dishes: pasties, belyashi, donuts, pies, as well as battered foods.
How to choose an air fryer
When choosing a kitchen appliance for your home, it is important to pay attention to the main functional characteristics of the appliance, which will allow you to cook delicious meals.
Efficiency of use depends on a number of factors and parameters. When choosing, you need to pay attention to the following characteristics:
- Capacity. This characteristic depends on the volume of oil and the weight of the product. For economical use of food, it is desirable to use less oil and fry more food.
The standard volume of the oil container is 2.2 liters, the maximum volume is 5 liters.
Professional deep fryers for cafes and restaurants have a volume of 12 liters to 55 liters.
Catering establishments use machines that can work for a long time and fry a large amount of food for numerous customers.
Some electrical appliances for cooking in small portions are equipped with a bowl of 0.5-0.7 liters.
Such models are intended for frying small portions of food. For a small family of 3 people, a model with a bowl volume of 1-1.5 liters will be optimal.
Some models, especially for production purposes, are equipped with two bowls. This is very convenient, because You can cook two different dishes at the same time.
Product capacity is measured in kilograms. When determining weight, manufacturers are guided by fresh potatoes, cut into strips. It is recommended to fry about 1 kg of food at the same time. This is the optimal weight for one serving.
The temperature and products for frying are indicated on the body, so there is no need to constantly refer to the instructions.
Manufacturers even offer models that fry with little or no oil (only one spoon is needed). These are modern appliances called air fryers.
For the convenience of measuring deep fat, the technique is equipped with a special mark for oil.
- Power. The device is equipped with a heating element. The recommended power is 800-2000 watts. The higher the power rating, the faster the frying oil heats up.
For home cooking, a device with a power of 1200-1400 watts is recommended. The maximum power of production devices is 5000 watts.
- Control. Models are available with electronic (buttons are used) and mechanical control (rotary knobs are used). Electronic control provides a stepwise transition to the modes.
It is better to choose a smooth regulator to control the frying process.
The development of modern technologies has made it possible to produce devices with electronic displays for the correct choice of temperature and frying time. The display contains oil change indicators, a timer and other additional options.
Filters. When frying, a heavy unpleasant smell of boiling oil spreads around the apartment. To ventilate the kitchen, an extractor hood is used, which does not always quickly cope with smoke.
Therefore, in addition, deep fryers are equipped with filters.
Filters prevent the spread of odors and vapors of boiling oil. Thus, the smell during deep-frying remains inside the appliance.
Filters are of two types:
- air,
- oil.
Air filters prevent odors and smoke from frying. By design, air filters are available in two versions:
- removable filters, or cartridges (effectively cope with the smell, but you need to constantly buy new ones),
- stationary (easy to wash, removing from the device, no need to constantly buy).
Air filters can be single-layer and multi-layer. It is better to choose multilayer options. Unlike oil filters, air filters are always included with the device.
Oil filters need to be purchased separately. They are made from special paper.
Oil filters trap food bits and breadcrumbs that burn, give off an unpleasant odor, and add a burnt taste to fried foods.
At the same time, it is important to remember that boiling oil cannot be used several times: it is harmful to health due to the harmful carcinogens formed in it.
- Inner surface.
On sale you can find models with two types of internal coating:
- stainless steel,
- non-stick coating.
It is better to give preference to a non-stick coating, which will eliminate burning and smells of boiling oil. Care of the inner surface is simple: both stainless steel and non-stick coating are well washed from oil and grease.
When choosing, you also need to pay attention to additional options:
- Viewing transparent window. The hostess can visually monitor the frying process. This is especially true for the preparation of new dishes. On some models, the window may fog up, losing its function.
- Pictograms. They are placed on the case and indicate the products and the cooking temperature, eliminating the constant reading of the instructions.
- Frame. With regular use, it is not easy to care for an electrical appliance. It is better to buy a model with a dark-colored case and without roughness, buttons and protrusions.
- Blocking. The option prevents turning on with the lid open, and also prevents the appliance from being opened while the food is frying. This is especially important in families with children.
- Timer. The option allows you to control the cooking time.
- Removable parts. Cooking dishes in oil is always associated with the difficult care of the appliance. Therefore, when choosing, it is better to prefer models in which there are many removable parts: bowls, basket, lid, etc.
It is important to know that the electronic unit must be carefully wiped, excluding the possibility of water getting inside, otherwise the device will stop functioning.
Detachable parts can be cleaned of oil with normal dish detergent or in the dishwasher.
- Oil drain system. The option allows you to easily drain the remaining oil in compliance with safety rules and use it later when re-frying. Usually in the form of a crane.
- Rotating inclined bowls. With their help, you can save the amount of oil used, because. food is constantly stirred during frying.
- Detachable cord and cord storage. It would seem a small detail, but it will help to clean the cord from oil and store it in a special compartment.
What can be ignored
Some modern models are equipped with options that do not affect the quality of operation:
- Oil change indicator. The option helps to control the regular oil change. When the oil darkens or thickens, the indicator changes color. How much this option is needed is a moot point.
The need to change the oil is determined visually without difficulty. Usually, the oil acquires a burnt taste and smell, becomes syrupy and begins to boil when heated. It is better to count the amount of oil used for frying.
Do not pour used oil into the sink, because. she can get stuck. You need to wait until it cools down and throw it in the trash in the bottle.
- Auto-off function. This option is unlikely to be useful. Turning off the temperature will not prevent food from burning, as the frying process will continue. It is enough to have a timer that will emit a sound signal after a certain time.
- Design. Models of different styles, sizes and shapes are offered for sale. Design is a matter of taste of the hostess and does not affect the functional features of the device.
- Packing quality. Packaging does not affect the functional properties of the device and depends on the financial capabilities and taste of manufacturers.
The best automatic fryer
Automatic fryers are commonly purchased for restaurants, fast food outlets, and other catering establishments. Cooking is fully automated.
It remains only to select the desired mode of operation and put the products in the boot window. The use of the device does not require extraction, because. when frying, there is no smoke and smell.
Usually, an automatic limiter for the frying temperature is mounted in the control panel.
In models with a large capacity, there is always an oil drain system that ensures the convenience and safety of the device.
Characteristics
- Power – 6000 watts.
- Number of bathtubs – 2 pcs.
- The volume of one bath is up to 6 liters.
- The set includes 1 or 2 baskets.
- Models are equipped with a thermostat to control the temperature in the heating element.
- The kit may include a closed cabinet for products prepared for frying.
- Floor standing and tabletop options available.
pros
- Allows you to quickly fry a large amount of food in a short period of time.
- Eliminates injury when working with boiling oil, therefore completely safe to use.
- Small enough to fit in a commercial kitchen.
- Often models are equipped with two frying baskets, which allows you to cook two different dishes at the same time.
- For the home, you need to choose household appliances with electronic control.
Minuses
- Production models are too large and with a large capacity, so it is better not to buy for the home.
- Square corners of bathtubs are difficult to maintain, it is better to choose models with rounded corners.
Rating of the best models
2 in 1 – Automatic fryer Kocateq EF062.
- The model is equipped with two steel baskets.
- Comfortable thermally insulated handles protect against possible burns.
- With a hook, you can fix the basket over the oil container.
- There is a large cold zone for applying oil without constant change.
Maximum loading of products – automatic fryer Wells WFPE30FEU.
- The maximum deep fat load is 14 kg.
- The maximum load of products is about 5 kg.
- The characteristics of the device indicate all the norms of loading.
The most powerful fryer Apachapfe-47p.
- The power of the model is 9000 watts. This means that in a short period of time you can cook a large amount of food due to the rapid heating of the device.
- Capacity – 13 liters.
- The device comes with a closed cabinet for storing food prepared for frying.
The best air fryer without oil
The air fryer is a real revolution in the modern kitchen. The new kitchen appliance is a cross between an air grill and a conventional oven.
Air fryer without oil is a modern technological type in which food is fried with little or no oil (you need 1 tablespoon).
This is a relatively new household appliance that cooks using the new RapidAir technology. Dishes are tasty and healthy, because. not immersed in frying oil.
Cooking occurs due to air circulation. Products are immersed in a container over which a heating grate operates. The instrument is internally equipped with a fan that circulates hot air inside the instrument.
The products first go through the drying process, and then the hot air roasting process takes place.
Products are fried evenly thanks to constant automatic stirring. When using, there is no unpleasant smell of boiling oil.
Characteristics
- Power – 1400 watts.
- Weight – 4 kg.
- Productivity – about 1 kg of products.
- Material – plastic and stainless steel.
- Complete set – a container for cooking products, a measuring spoon.
pros
If we compare the air fryer and air grill, then the first device will have more advantages:
- The air fryer cooks food very quickly.
- In an air fryer, the dish turns out to be fried, in an air grill – rather baked.
- The containers can be easily removed and washed.
- The model is compact and takes up little space.
- Can completely replace the oven.
- You can cook several different dishes at the same time by installing a divider in the bowl.
Minuses
- For a large family, you cannot cook a lot of food quickly in an air fryer, because. the volume of the mesh for laying products is small.
- Slow cooking process.
Rating of the best models
The most functional air fryer without oil – Philips HD9220:
- Capacity – 3 kg.
- Electronic control facilitates the cooking process.
- The timer helps to determine the cooking time of food.
- The compact size allows you to place in a small kitchen.
Two dishes at the same time – TefalActiFry 2 in 1 oil-free aero fryer:
- Possibility of cooking two dishes at the same time. The model is supplied with two frying pans.
- Product capacity – 1.5 kg.
- The frying process is fully automated.
- Minimum oil is used.
Best non-stick coating – Air fryer without oil Hilton FR 3701:
- The model is equipped with a removable container with non-stick coating.
- There is a viewing window.
- Safety removable handle for heat protection.
Closed fryer
The heating element is essential in the operation of the fryer. Thanks to him, the oil for frying is heated. The heating element is a heating element like in electric kettles.
Heating elements are open and closed. The open type is located directly in the oil bowl, which makes it difficult to maintain the machine.
The closed type is placed below, under the oil bowl. It is attached to the body and closed with a flat steel plate.
All modern models are equipped with a closed type of heating device. The open type is used only in very cheap models.
Characteristics
- The closed type is 5 cm below the bottom.
- Closed heater is easy to clean, because. it is enough to wipe the plate.
- Low cooking temperature due to increased pressure in the working volume.
pros
- Good for home use.
- Easy to care for: just wipe the heating element that is stained with oil.
- Closed model protects against salt and oil.
Minuses
- The oil warms up longer than in open models.
Rating of the best models
The most stylish closed fryer Russell Hobbs 21840-56
- Stylish design.
- Easy care of the device, including the heating element.
- Durable stainless steel body.
The most compact fryer of the closed type Scarlett SC-182
- Easy maintenance of the heating element.
- Non-stick coating on the inner surface.
- The model is compact.
Fryer closed type with electronic control Daewoo DI-9134
- Easy maintenance of the heating element.
- Electronic control.
- Viewing window and timer.
- Removable bowl.
The best induction fryer
The operation of an induction fryer is based on the laws of electromagnetic interactions. In such modern models, an induction heating method is used, which allows you to maintain a constant temperature when frying foods.
As a result, the products do not lose their useful properties, and a delicious dish is obtained.
Characteristics
- Capacity – 10 l.
- Power – 3500 watts.
- The heating temperature is 150-190 degrees (there are 10 heating levels).
- The touch panel simplifies control.
pros
- The induction heating method prevents food from overcooking, and the dishes are delicious.
- The control system allows you to increase the efficiency of energy use during heating up to 90%.
- When choosing a model, you need to pay attention to capacity. Some appliances with a capacity of 12 liters are not quite suitable for a small family and vice versa.
Minuses
- Some models have too much power of 5000 watts.
Rating of the best models
The best fryer for a small family – Hendi 215005 induction fryer
- Capacity is 8 liters – the optimal volume for a small family.
- Efficient heat exchange.
- Overheat protection thanks to thermostat.
- Cold zone system.
Comfortable control – induction fryer INDOKOR INF8
- Precise Temperature Control: Induction heating technology maintains the exact temperature of the deep fryer.
- The Boost system allows you to quickly heat deep fat.
- Also comes with a basket with a lid.
The most capacious deep fryer induction IPF-140164
- The capacity is 12 liters – a suitable volume for a large family.
- Fast heating time deep fat to 190 degrees – 10 minutes.
best stainless steel fryer
Fryers can be made from stainless steel. This characteristic applies to both the body of the model and the inner surface.
The durable stainless steel case is made in high-tech style and looks organic in the kitchen of the corresponding design.
Stainless steel models are easy to maintain and easy to clean from oil.
Characteristics
The body and inner surface are made of durable stainless steel.
pros
- The stainless steel model looks stylish.
- The strength of the material protects the case from possible dents and scratches.
- Easily cleaned of dirt both outside and inside.
Minuses
- Lovers of classic kitchens may not like modern design.
Rating of the best models
The cheapest stainless steel fryer Tefal FF 1024 MinuteSnack
- Stylish stainless steel design.
- Simplicity in management.
- Compact model.
- The cord is removed and washed (it also gets dirty with oil)
The most compact stainless steel fryer VITEK VT-1536
- Stylish high-tech design.
- Compact model.
- There is a removable bowl.
The largest stainless steel fryer for a large family Clatronic FR 3586
- Stylish stainless steel body design.
- Capacity – 3 liters.
- There is a compartment for the cord.
Best small air fryer
When choosing a deep fryer, many people pay attention to its size. The compact device takes up little space in the kitchen and is suitable for a small family.
Numerous reviews on the forums indicate that it is not necessary to choose a model that is too small. At the maximum load of the bowl with the product, it is poorly fried: it is stewed without being covered with a crispy crust.
If the bowl is too small, you will have to wait a very long time for small portions of potatoes to fry. Therefore, you need to choose the best options.
Characteristics
- The minimum capacity of the bowl is 1-1.2 liters.
- Power – 900-1200 watts.
pros
- Saves space in the kitchen.
- A small amount of oil is consumed for filling.
Minuses
- Machines that are too small cook food in very small portions.
Rating of the best models
The most stylish small fryer Moulinex AF 1005 Minuto
- Thanks to the curves and the two-tone solution in bright colors, the model looks stylish in the kitchen.
- Compact model.
- Economical oil consumption for frying.
The smallest fryer Princess Classic Mini 182611
- Power is 840 watts.
- Compact.
- Has a viewing window
- There is a fondue function.
- Economical oil consumption.
Small fryer with viewing window ClatronicFFR 2916
- Power 900 W.
- The volume of the bowl is 1 liter.
- There is a viewing window.
The best tabletop air fryer
Deep fryers at the location in the room are:
- floor,
- embedded,
- desktop.
Floor options have large dimensions and are used in catering establishments.
Embedded Models built into the kitchen furniture and take up little space.
Tabletop fryers – the most common option, loved by buyers.
Almost all modern models for the home are produced as desktop.
Characteristics
- Capacity – 4-16 liters.
- Voltage – 220 V.
- Table models are equipped with anti-slip feet. Most often they are made of rubber, mounted on suction cups. These legs help to reduce vibration and slip on the countertop during the roasting process.
pros
- Compact desktop electrical appliances are purchased for home use.
- They take up little space, they can be placed on the table while cooking, and then put away in the closet.
Minuses
- Compact desktop models are not suitable for catering establishments with a large number of visitors and orders. Usually, floor overall options are purchased for this.
Rating of the best models
The most versatile tabletop fryer Steba DF 282
- Universal application both at home and in catering establishments.
- Simplicity in management.
- Durable stainless steel housing.
- The model is equipped with non-slip feet.
The safest Philips HD 6159 tabletop fryer
- The model is equipped with non-slip feet.
- There is a lid lock for safe frying.
- There is a viewing window and a timer.
Tabletop fryer with fondue function Severin FR 2408
- The model is equipped with non-slip feet.
- There is a fondue function, forks are included.
- There is a viewing window.
Best Removable Bowl Air Fryer
On sale you can find models with removable and stationary bowls. Removable bowls greatly facilitate the care of the device.
It is more difficult to take care of the device with stationary bowls, because It is not easy to place a kitchen appliance weighing 3 kg in the sink. In addition, water must not enter the electronic part, otherwise the household appliance will cease to function.
Characteristics
- The standard capacity of the removable bowl is 1 kg of products.
- Removable bowls are rotatable for turning food over while frying.
- Two removable bowls for different dishes. For the same purpose, a separator is placed in the removable bowl.
pros
- Removable bowls are easier to care for: they can be washed in hot tap water using regular dishwashing detergent.
- Removable bowls can be placed in the dishwasher for washing.
Minuses
- Models with removable bowls are more expensive than devices with stationary bowls.
Rating of the best models
The cheapest deep fryer with a removable bowl VITEK VT-1531
- Roomy bowl.
- The lowest cost.
The easiest to operate deep fryer with a removable bowl Tefal FZ 7000 ActiFry
- Simplicity in management.
- Removable bowls are roomy and easy to clean.
- There is a mixing function for uniform frying of products.
The most compact fryer with a removable bowl Kromax AF-120
- The removable bowl is easy to clean.
- The volume is 2.35 liters.
- There is an electronic timer.
- The model is equipped with air filters to prevent odors.
best fryer with timer
A deep fryer with a timer allows you to adjust the cooking time of the dish. While the cooking process is in progress, the hostess can do other household chores and at the same time will not forget about the working device. The timer will beep when cooking is complete.
The timer does not have a shutdown function, which is even pointless in the case of a deep fryer. In the event of a shutdown, food continues to cook and may be overcooked or limp, losing its crispy properties.
Characteristics
The detachable timer can be carried separately from the fryer, making sure to hear its signal.
pros
- The timer allows you to set the right time for cooking.
- It is impossible to skip the end of frying.
Minuses
- The timer does not turn off the appliance, but only signals the completion of cooking. If you do not turn it off in time, the food will be overcooked and unfit for food.
Rating of the best models
Fryer with removable timer Philips HD 6159.
- The model is equipped with a removable timer. The timer can be carried with you while cooking and control the process.
- The model has good power and is designed for a large family.
- There is a viewing window for monitoring the preparation of the dish.
Deep fryer with removable timer for a large family Delonghi F 26237
- Removable timer.
- Large capacity allows you to cook for a large family.
- Removable food bowl.
- Removable electrical box for easy maintenance.
Deep fryer with timer and fondue function SinboSCO 5050
- The model is equipped with a standard timer with a high-quality sound signal.
- There is a fondue function with forks.
- Removable bowl.
The best fondue fryer
Fondue is often referred to as a socializing dish. This national Swiss dish is eaten from the same dish, which brings people together and gives them the opportunity to communicate.
Now allocate fondue cheese, broth, butter, chocolate. All of these dishes can be easily cooked in a deep fryer.
To do this, melt or melt the selected product in a container for butter and serve cubes of vegetables, meat, fish, bread, fruits, etc. to it.
Characteristics
- Equipped with fork holders
- Convenient viewing window
- Heating indicator
- Electronic display
pros
- You can always offer guests an original dish from different products.
- A two-in-one kitchen appliance will save the family budget.
Minuses
- Washing cheese or chocolate from a container will be more difficult, but the dish is worth it.
Rating of the best models
Ready set for fondue – fryer ClatronicFFR 2916
- There is a fondue function with 6 forks and a fork holder.
- There is a heating indicator and an electronic display.
- There is a viewing window.
The most convenient fryer with fondue CLATRONIC FR 3587 inox
- There is a fondue function.
- Stylish stainless steel design.
- Electronic display.
The most compact deep fryer with fondue BOMANN FFR 1290 CB
- There is a fondue function.
- Compact model.
- Power – 840 watts.
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